Wednesday, May 31, 2023

Cutting breakfast carbs can benefit people with Type 2 diabetes

Researchers suggest a simple tweak to the first meal of the day might help people living with Type 2 diabetes (T2D) better control their blood sugar levels. Switching from a traditional western-style low-fat breakfast, like oatmeal, toast and fruit, to a low-carb meal higher in protein and fat, like eggs with bacon or cheese, can help people with T2D better manage their blood sugar for most of the day.

from Top Health News -- ScienceDaily https://ift.tt/LWc2GIn

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