Scientists find a huge hidden ice reservoir beneath Utah’s mountains

Beneath the rocky slopes of Mount Timpanogos lies far more ice than anyone walking across the surface might suspect. Researchers used gravity measurements to map the buried glacier in 3D and found it is about 83% ice, with enough frozen water to fill 600 Olympic swimming pools. Their findings suggest rock glaciers form as falling debris buries persistent snow and preserves it for thousands of years. Similar formations around the world may collectively store tens of gigatons of hidden water.

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Scientists tested 212 plant-based meat alternatives. Every one contained fungal toxins

Every one of 212 plant-based meat alternatives and drinks tested in the UK contained at least one naturally occurring fungal toxin, though concentrations remained below recommended EU guideline levels. Researchers say the bigger question is whether regularly eating large amounts of these foods could lead to potentially concerning cumulative exposure over time.

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Smart nanoparticles light up brain cancer and destroy what surgery misses

Scientists created smart nanoparticles that can both illuminate hidden glioblastoma cells during surgery and destroy microscopic cancer left behind afterward. In mice, the treatment prevented recurrence and led to 100% survival at 60 days, though it has not yet been tested in humans.

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Scientists discover a brain “brake” that can shut down chronic pain

Researchers discovered a brain-based “brake” that can shut down chronic nerve pain in mice by calming an overactive pain circuit. Targeting this system more precisely could one day lead to powerful pain relief without affecting opioid receptors throughout the entire body.

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Your genes may decide whether a low-carb diet sends cholesterol soaring

A low-carb diet may raise LDL cholesterol much more sharply in people who are genetically predisposed to high cholesterol, particularly when they consume lots of saturated fat. The findings could help explain why people following seemingly similar diets can have dramatically different results.

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People who live past 110 have an unusual abundance of killer immune cells

People who reach 110 and beyond appear to have unusually large numbers of rare immune cells capable of killing abnormal cells. These CD4 cytotoxic T cells became more common with age and often expanded into large groups of nearly identical cells, suggesting the immune system was repeatedly responding to persistent threats.

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Gut bacteria may unlock a hidden benefit of vegetables

Gut bacteria can transform nitrate and plant-based iron from vegetables and other foods into protective molecules that may benefit the heart and metabolism. In experimental models, higher levels of these compounds were linked to lower blood pressure, better blood sugar control, healthier blood vessels, and less liver fat.

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