Monday, August 17, 2020

Scientists further cowpea research--boosting canopy CO2 assimilation, water-use efficiency

New research aimed to determine how much variation exists within diverse cowpea lines' canopy photosynthesis. Results from this study suggest that by optimizing canopy structures, researchers could increase cowpea yields, and yields across other crops, to improve our global food security.

from Latest Science News -- ScienceDaily https://ift.tt/31250uI

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Stress can scramble your brain’s internal GPS, MRI study finds

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