Monday, February 3, 2020

Low-protein Diet may Cut Down Heart Disease Risk

Protein-rich foods such as meats, dairy, nuts, and soy contain high levels of sulfur amino acids. Therefore, eating a low-protein diet or diets restricting sulfur amino acids may lower the risk of developing heart disease.

from Medindia Latest Updates https://ift.tt/36W1f9Q

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Study finds untreated sleep apnea doubles Parkinson’s risk

A massive veteran study found a strong connection between untreated sleep apnea and a higher chance of Parkinson’s. CPAP users had much lowe...