Thursday, October 18, 2018

Did eating starchy foods give humans an evolutionary advantage?

Gene AMY1, which kickstarts digestion of starch in the mouth, is associated with blood glucose levels and digestion of carbohydrates, with implications for understanding human evolutionary biology and the gut microbiome.

from Top Health News -- ScienceDaily https://ift.tt/2P95MAZ
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A NASA satellite caught a giant tsunami doing something no one expected

A Pacific-wide tsunami triggered by a magnitude 8.8 Kamchatka earthquake gave scientists their first detailed satellite view of a major tsun...